While Canada has produced many culinary delights, there is
perhaps none quite as famous as poutine. Consisting of fries topped
with a rich meat-based gravy and fresh cheese curds, this
world-renowned dish can be found in just about any diner in Canada,
including McDonalds. Canada is also celebrated for its seafood,
with an abundance of fresh fish and shellfish caught off its
coasts. When in Maritime provinces, sampling fresh lobster rolls is
a must; a generous portion of plump lobster meat in mayonnaise
dressing, lightly seasoned and piled into a toasted bread roll -
this delicious delicacy can be found in numerous seafood shacks and
eateries along the coast.
Canadians are generally relaxed, and are recognised for their
friendly and polite nature. Visitors to the country should make an
effort to emulate their warmness - a simple please and thank you
will go a long way, as will a sincere smile. When visiting Québec
or another French speaking area, brushing up on some simple French
phrases and greetings will also be greatly appreciated.
Tipping is expected in the service industry, with the standard
amount in a sit-down restaurant being between 15% and 20% of the
overall price. It is also important to remember when shopping that
sales tax is generally added on at the cash register, so you should
anticipate the final price being slightly higher than that marked
on the label. Canada's currency is the Canadian Dollar (CAD). Notes
are available in $5, $10, $20, $50 and $100 denominations, while
$1, $2 (known as "the loonie and the toonie"), 50c, 25c, 10c, 5c,
and 1c all come in coin form.
As with all travel, organising adequate travel insurance is
essential. British citizens do not need a visa in order to visit
Canada, but will need to apply for an Electronic Travel
Authorisation (eTA) in order to enter. 911 is the emergency number
in Canada, and should be used for emergency police, fire or medical
assistance.